various cooking shrimp vary widely, a shrimp dish that you can choose to feast on the dish you are "spicy shrimp Kuluyuk" which displays a very delicious cuisine and delicious. to make the materials needed:850 g large shrimp, shell removed, but its tail back and do not dispose of, 1 tablespoon lemon lime, salt, 2 tablespoon oil.
To make the sauce:
3 cloves garlic, finely sliced, 1 cm ginger finely sliced, 3 pieces red chilli finely sliced, 1 cucumber peeled fruit and dispose of the contents ago slices according to the taste, one onion leaf stem irs smooth, 75 g pineapple pieces, according to taste, 75 g carrot cut according to taste, 3 tablespoon tomato sauce, 1 tablespoon oyster sauce, 1 teaspoon vinegar, 1 tablespoon sugar, 1 tablespoon maize dissolved with a little water, 250 ml of water.
Made to coat the dough:
100 g wheat flour, 1 tablespoon chili powder, 100 water, 1 egg, salt, pepper powder.
How to make:
1. enter the shrimp in lemon and lime juice salt leave for 5 minutes.
2. to coat: Mix wheat flour, chili powder, water, salt, pepper powder and eggs, even to poke into the dough.
3. enter the shrimp in the wheat flour dough and enter in, and fry until cooked yellow.
4. to make the sauce: fry garlic, ginger and red chili until fragrant, enter pineapple, cucumber, spring onion, carrot and poke ago to the average.
5. enter the tomato sauce, vinegar, oyster sauce, water, salt, and sugar until evenly poke ago.
6. add solvent until thick maizena cooking and lift.
7. kuluyuk served with shrimp sauce
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